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Handmade, artisan couverture chocolates made with love. These bonbons are best eaten within 3 weeks.

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Allergens are in bold italics.

All products may contain trace amounts of nuts and/or gluten as well as other allergens due to the production of these chocolates in a home kitchen. Some products contain nuts and/or gluten. 
Allergens in these chocolate bonbons are: milk, soya, nuts, gluten.

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Before placing an order let me know if you or the person(s) who these chocolates are intended for have any allergies or ingredients that they may be intolerant to or they do not eat, as I may not be able to proceed with the order.